Title Credit Type Event date Cost
Genetically Modified Foods — Benefits and Concerns
  • 3.00 CDR credits
 Enduring $35.00
Health Benefits of Sea Vegetables — Learn About Their Culinary Uses, Including How Clients Can Incorporate Them Into Their Diets
  • 2.00 CDR credits
 Enduring $24.00
Sustainable Aquaculture Helps Meet the World’s Demand for Seafood
  • 2.00 CDR credits
 Enduring $24.00
Food Allergy Basics
  • 2.00 CDR credits
 Enduring $24.00
Shopping for Healthful Foods on a Budget — Learn About Trends in Food Costs and Consumer Purchasing Behaviors to Help Clients Buy Healthful Foods on...
  • 2.00 CDR credits
 Enduring $24.00
The Health Benefits of Fermented Foods
  • 2.00 CDR credits
 Enduring $24.00
Sustainability in Foodservice: The RD’s Role in Implementing Sustainable Practices
  • 2.00 CDR credits
 Enduring $24.00
Components of Healthful Grilling
  • 2.00 CDR credits
 Enduring $24.00