Concierge medical practices are growing around the United States, especially in major metropolitan areas. Many use health coaching to provide wellness services and programming to their members (patients).

To remain relevant, dietitians in every sphere of practice can benefit from using all methods of story-telling media to communicate food and nutrition topics to patients and consumers. Short videos on TikTok and Instagram are igniting new food, diet, and eating trends.

Presenting health and nutrition information can be one of the most effective ways to provide evidence-based information to an audience. However, the approach can vary depending on audience, goals, and topic.

Academic research can be complicated to decipher and translate into messages that are accurate and reflective of the current scientific body of evidence.

Many dietitians are looking for opportunities to start a side hustle to make extra income outside of their traditional job. In today’s world, there are countless opportunities for dietitians to start a successful side hustle.

RDs have risen to the top of the food chain in terms of influence online, in their respective organizations, and especially in the cookbook aisle. But how do you ensure that the recipe YOU tested is the one your READER will cook? 

This continuing education course reviews research that measures the impact of family meals and the involvement of children in meal preparation on child health and well-being, the barriers and challenges families face, and the ways nutrition professionals can help

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