Webinar: Beyond the Label: Food Claims’ Impact on Consumer Behavior

September 13, 2018

Suggested CDR Learning Codes: 2000, 4030, 7120, 8120; Level 2
Suggested CDR Performance Indicators: 11.2.1, 11.2.5, 4.1.2, 8.3.6

This webinar was presented on Thursday, September 13, 2018, from 2-3pm ET, by Guy Johnson, Ph.D and Marie Molde, RDN, MBA.

This complimentary 1-credit continuing education webinar is brought to you with support from United Soybean Board (USB). Guy Johnson, PhD, has the following relevant disclosures to report: He currently serves as a seasoned consultant to clients in the food and beverage industry, an Adjunct Associate Professor at the University of Illinois Urbana-Champaign, and as the Executive Director of the McCormick Science Institute. He has certified that no conflict of interest exists for this program. Marie Molde, RDN, MBA, has no relevant disclosures to report. She has certified that no conflict of interest exists for this program.

Course summary
Available credit: 
  • 1.00 CDR
Course opens: 
08/21/2018
Course expires: 
09/12/2019
Event starts: 
09/13/2018 - 2:00pm
Event ends: 
09/13/2018 - 3:00pm
Cost:
$0.00
Rating: 
0

This webinar is accredited through The United Soybean Board (USB). https://unitedsoybean.org/

Available Credit

  • 1.00 CDR

Accreditation Period

Course opens: 
08/21/2018
Course expires: 
09/12/2019

Price

Cost:
$0.00
Please login or create an account to take this course.