Webinar: Dietary Targeting of Inflammation: Modification of Cancer Risk

August 31, 2016

Suggested CDR Learning Codes: 2110, 4040, 4050, 5150; Level 2
Suggested CDR Performance Indicators: 8.1.4, 8.1.5, 8.3.1

This webinar was presented on Wednesday, August 31, 2016, from 2-3:30 pm EDT by Cynthia Thomson, PhD, RD, FAND, FTOS.

This complimentary 1-credit continuing education webinar is brought to you with the support from HORMEL VITAL CUISINE and Hormel Health Labs.  Please note that Hormel Vital Cuisine and Hormel Health Labs provided financial support only and did not have input into the information provided in this course. 

The presenter has no disclosures to report for this program and has certified that no conflict of interest exists for this program.  View our disclosure policy.

Course summary
Available credit: 
  • 1.50 CDR
Course opens: 
Course expires: 
Event starts: 
08/31/2016 - 2:00pm
Event ends: 
08/31/2016 - 3:30pm

Available Credit

  • 1.50 CDR


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