Webinar: What’s New in the World of Carbohydrates

November 3, 2016

Suggested CDR Learning Codes: 2070, 4030; Level 2
Suggested CDR Performance Indicators: 8.1.1, 8.1.3, 8.3.6, 13.2.1

This webinar was presented on Thursday, November 3, 2016, from 2-3 pm EDT by Joanne Slavin, PhD, RD.

This complimentary 1-credit continuing education webinar is brought to you with support from Barilla. Please note that Barilla provided financial support only and did not have input into the information provided in this course.

Dr. Slavin reports the following relevant disclosures: In the past 12 months, she has received research funding from the Mushroom Council (gut health), Pepsico (oatmeal and gut health), Nestle Healthcare (FODMAPs), and DSM (fiber fermentation). She has certified that no conflict of interest exists for this program. View our disclosure policy.

Course summary
Available credit: 
  • 1.00 CDR
Course opens: 
Course expires: 
Event starts: 
11/03/2016 - 2:00pm
Event ends: 
11/03/2016 - 3:00pm

Available Credit

  • 1.00 CDR


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