A Drink or Disaster? How (Almost) Anyone Can Fit Alcohol into a Healthy Lifestyle
Ginger Hultin, MS, RDN, CSO

Conflict or Consensus: Balancing Consumers' Demands with Professional Ethics
Kathleen Zelman, MPH, RD, LD

Creating and Mastering the Overhead Recipe Video
Alexandra Caspero, MA, RD, CLT, RYT

Food Label Remodel: What Every RDN Needs to Know
Annette Maggi, MS, RDN, LD, FAND

Generational Approach to Healthy Eating for People with Pre-diabetes and Diabetes
Toby Smithson, MSNW, RDN, LDN, CDE

Going Live in 3, 2, 1: How to Navigate the World of Live Streaming
Deanna Segrave-Daly, RD

How to Leverage Social Media to Stand out from the Crowd and Make a Difference
Rebecca Subbiah, RDN

Helping Clients in a Fad-Crazed World
Toby Amidor, MS, RD, CDN

Lab Assessment of Nutritional Status: Bridging Theory and Practice
Mary Litchford, PhD, RDN, LDN

Nutrition for Cancer Survivors
Wendy Demark-Wahnefried, PhD, RD

Recipe Writing Done Right: The Top Ten Recipe Errors and Eight Trusted Writing Tools
Marlene Koch, RDN

Role of the Gut Microbiota and Nutritional Implications for IBS, SIBO, & IBD
Kate Scarlata, RDN, LDN

Seizing Opportunities: How to Use Evolving Science and Technology to Transform Your Career and Brand
Keri Gans, MS, RDN, CDN

Simple Self-Publishing for Big Business Results
Lauren Harris-Pincus, MS, RDN

Talking Food, Nutrition & Trends: From Baby Boomers to Gen Z
Marisa Moore, MBA, RDN, LD

The Magic of Family Mealtime: Benefits That Last a Lifetime
Liz Weiss, MS, RDN

The Latest in Critical Care Nutrition Practice
Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPEN

The Savvy Dietitian's Guide to Modern Animal Agriculture
Amy Myrdal Miller, MS, RDN, FAND

Transforming the Mindset of Hunger to Better Serve the Underserved
Clancy Cash Harrison, MS, RDN, FAND

Why You Need to Be Trash Talking: An RDN's Look at Food Waste
Joan Salge Blake, EdD, RDN, LDN, FAND

Workshop: Culinary Boot Camp for Dietitians: Top 10 Cooking Mysteries Solved
Michelle Dudash, RDN, Chef

Workshop: Ditching DIET from DIETITIAN: Creating our Future Focused on Well-Being, Not Weight
Rebecca Scritchfield, RDN