Worksite Wellness: A Place for Dietitians
Suggested CDR Learning Codes:1010, 4040, 6010, 7040; Level 1
Suggested CDR Performance Indicators: 3.2.5, 3.3.5, 4.1.4, 8.3.4
This continuing education course examines the state of wellness programs in the United States and the qualifications and opportunities for dietitians in worksite wellness.
After completing this professional education course, nutrition professionals should be better able to:
- Identify and maximize their roles in workplace wellness programs.
- Utilize their unique expertise and skill set to market their services in workplace wellness.
- Analyze and improve existing workplace wellness programs.
- Design effective, evidence-based workplace wellness interventions.
Erica Hansen, MS, RD, CD, is the owner of Foods That Fit, LLC in Utah, who specializes in corporate wellness and behavior change counseling.
Erica Hansen reports the following relevant disclosures: she provides consultant services for Forward Momentum, LLC. The presenter has certified that no conflict of interest exists for this program. View our disclosure policy.
- 2.00 CDR