Courses

Title	Credit	Type	Cost
Nutrition Interventions for Immune Thrombocytopenia	2.00 CDR credits	Enduring	$24.00
Understanding Lectins	2.00 CDR credits	Enduring	$24.00
Offal — Health Benefits of Organ Meat	2.00 CDR credits	Enduring	$24.00
Dietary Interventions for Each Stage of Chronic Kidney Disease	2.00 CDR credits	Enduring	$24.00
Cruciferous Vegetables	2.00 CDR credits	Enduring	$24.00
Nutrition Support for End of Life: Artificial Nutrition and Hydration	2.00 CDR credits	Enduring	$24.00
Nutrition and MS: Strategies for RDs	2.00 CDR credits	Enduring	$24.00
A Low-Histamine Diet: Health Trend or Hype?	2.00 CDR credits	Enduring	$24.00
Food Insecurity in Older Adults	2.00 CDR credits	Enduring	$24.00
Food Insecurity in the United States: What Nutrition Professionals Need to Know	2.00 CDR credits	Enduring	$24.00
The Dairy Controversy: An Evidence-Based Look	2.00 CDR credits	Enduring	$24.00
Family-Based Eating Disorder Treatment	2.00 CDR credits	Enduring	$24.00
Food Protein–Induced Enterocolitis Syndrome	2.00 CDR credits	Enduring	$24.00
The Role of Probiotics in Treating and Preventing Allergies	2.00 CDR credits	Enduring	$24.00
Ultraprocessed Foods and CVD	2.00 CDR credits	Enduring	$24.00

Second Century Education