Courses

Title	Credit	Type	Cost
The Relationship Between Food Allergies and Asthma	2.00 CDR credits	Enduring	$24.00
The Role of Omega-3 Fats in Cancer	2.00 CDR credits	Enduring	$24.00
Trends in Oncology Nutrition: Eating on a Schedule — The Potential Benefits of Time-Restricted Eating in Cancer Risk Reduction and Management	2.00 CDR credits	Enduring	$24.00
Ultraprocessed Foods and CVD	2.00 CDR credits	Enduring	$24.00
Understanding GLP-1 Receptor Agonists: A Comprehensive Overview for Health Care Professionals	2.00 CDR credits	Enduring	$24.00
Understanding Lectins	2.00 CDR credits	Enduring	$24.00
Vitamin D in Diabetes	2.00 CDR credits	Enduring	$24.00
When Families Cook and Eat Together, Children Thrive	2.00 CDR credits	Enduring	$24.00
Zinc Deficiency in Children	2.00 CDR credits	Enduring	$24.00

Second Century Education