Title Credit Type Event date Costsort descending
The Health Benefits of Avocados
  • 2.00 CDR credits
Enduring $24.00
Shopping for Healthful Foods on a Budget — Learn About Trends in Food Costs and Consumer Purchasing Behaviors to Help Clients Buy Healthful Foods on...
  • 2.00 CDR credits
Enduring $24.00
The Gluten-Free Diet for Nonceliacs — Good for All?
  • 2.00 CDR credits
Enduring $24.00
The Health Benefits of Fermented Foods
  • 2.00 CDR credits
Enduring $24.00
Eating Disorders in the LGBTQ Population
  • 2.00 CDR credits
Enduring $24.00
Fecal Microbiota Transplantation
  • 2.00 CDR credits
Enduring $24.00
The Ketogenic Diet and Weight Loss: What's the Evidence?
  • 2.00 CDR credits
Enduring $24.00
The Science Behind Fish Oil Supplements — Learn About Fish Oil’s Efficacy for a Variety of Conditions and Stages of Life
  • 2.00 CDR credits
Enduring $24.00
Eating Disorders in College Students
  • 2.00 CDR credits
Enduring $24.00
Statins: What Dietitians Need to Know — Learn the History of the Use of Statin Medications, as Well as the Role RDs Play in the Management of...
  • 2.00 CDR credits
Enduring $24.00
CoQ10 and Heart Health
  • 2.00 CDR credits
Enduring $24.00
Sustainability in Foodservice: The RD’s Role in Implementing Sustainable Practices
  • 2.00 CDR credits
Enduring $24.00
The Health Benefits of Beans
  • 2.00 CDR credits
Enduring $24.00
Nutritional Management of Children With Eosinophilic Esophagitis
  • 2.00 CDR credits
Enduring $24.00
The Paradox of Food Insecurity and Obesity in the United States
  • 2.00 CDR credits
Enduring $24.00

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