This continuing education activity, Nourish: The Definitive Plant-Based Nutrition Guide for Families, Revised Edition, consists of a book of the same title by Reshma Shah, MD, MPH, and Brenda Davis, RD, and this Study Guide.
This continuing education activity, Fiber Fueled: The Plant-Based Gut Health Program for Losing Weight, Restoring Your Health, and Optimizing Your Microbiome, Revised Edition, consists of a book of the same title by Dr. Will Bulsiewicz and this Study Guide.
This continuing education course examines the relationship between nutrition and dementia, exploring the research into way in which nutrient intake and dietary patterns affect the incidence of dementia and the course of the disease.
This continuing education course examines current research on triglycerides and provides recommendations and strategies RDs can use when counseling their clients on management and prevention of CVD.
This continuing education course describes the role of community health workers (CHWs) and investigates the current evidence regarding the use of CHWs in outpatient diabetes education programs and interventions.
This continuing education course explores the issues of overweight, underweight, and eating disorders among vegans. It reviews current evidence on the weight status of vegans and their relative risk for eating disorders.
This continuing education course examines the history of the use of statin medications, as well as the role RDs play in the management of patients with hyperlipidemia.
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