In his 2021 book, The Pegan Diet: 21 Practical Principles for Reclaiming Your Health in a Nutritionally Confusing World, author Mark Hyman, MD, introduces the pegan diet concept.

This continuing education course reviews research that measures the impact of family meals and the involvement of children in meal preparation on child health and well-being, the barriers and challenges families face, and the ways nutrition professionals can help

This webinar took place on October 17, 2023, from 2-3 p.m. ET. 

This webinar took place on October 12, 2023.

This webinar took place on October 5, 2023, from 2-3 p.m. ET.

This continuing education course reviews the relationship between nutrition and skincare health. Research studies investigate this relationship and its effect on certain skin disorders.

This continuing education course provides an overview of the types, causes, and pathology of pancreatic cancer. It reviews the major risk factors for pancreatic cancer and explores protective dietary and lifestyle behaviors.