This continuing education course explores the effects of elevated blood homocysteine levels, known as hyperhomocysteinemia, on health and disease risk. The biosynthesis of homocysteine will be reviewed.

This continuing education course reviews the primary characteristics of night eating syndrome (NES), a challenging but relatively unknown form of disordered eating that negatively and significantly impacts an individual’s metabolic functioning, mood, weight, sleep, and overall well-being.

This continuing education course examines the use of collagen as a supplement in the treatment of various health conditions and discusses how RDs can educate patients on its therapeutic benefits.

Yoga, meditation, and Ayurveda are experiential practices. Understanding of the principles and benefits of these modalities cannot be fully understood without personal experience.

This course will present current recommendations for nutrition approaches for low birth weight infants to maximize postnatal growth and short- and long-term cognitive and health outcomes.

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