Courses

Title	Credit	Type	Event date	Cost
Anemia: Diagnosis, Treatment, and Prevention	2.00 CDR credits	Enduring		$24.00
Antinutrients in Foods	2.00 CDR credits	Enduring		$24.00
Celiac Disease, Nonceliac Gluten Sensitivity, and Nutrient Deficiencies Associated with the Gluten-Free Diet	2.00 CDR credits	Enduring		$24.00
Hemochromatosis Basics and Options for Dietary Intervention	2.00 CDR credits	Enduring		$24.00
Hydrochloric Acid: Implications of Too Little and None at All	2.00 CDR credits	Enduring		$24.00
MNT for Inflammatory Rheumatic Diseases	2.00 CDR credits	Enduring		$24.00
Nutrition Guidance for People With ALS	2.00 CDR credits	Enduring		$24.00
Nutrition Interventions for Pancreatic Insufficiency	2.00 CDR credits	Enduring		$24.00
Recorded Webinar: Navigating Nutrition Misinformation in a Food Infodemic	1.00 CDR credit	Enduring		$0.00
Regulation of Heavy Metals in the Food Supply	2.00 CDR credits	Enduring		$24.00
The Gut Microbiome and Nutritional Status	2.00 CDR credits	Enduring		$24.00
The Relationship Between Food Allergies and Asthma	2.00 CDR credits	Enduring		$24.00
Webinar: Navigating Nutrition Misinformation in a Food Infodemic	1.00 CDR credit	Live	10/02/2024	$0.00

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