Title Credit Type Event date Costsort descending
Nutritional Implications of Corticosteroid Use
    • 2.00 CDR credits
Enduring $24.00
The Role of Low-Carbohydrate, Very Low-Carbohydrate, and Ketogenic Diets in Type 2 Diabetes
    • 2.00 CDR credits
Enduring $24.00
Assessing Energy and Nutrient Deficiencies in Male Athletes
    • 2.00 CDR credits
Enduring $24.00
Nutrition and Environmental Considerations of Meat Analogs
    • 2.00 CDR credits
Enduring $24.00
The Complexity of Hormones in Regulating Appetite
    • 2.00 CDR credits
Enduring $24.00
Nutrition Needs for Aging Adults
    • 2.00 CDR credits
Enduring $24.00
Plant-Based Diets and Chronic Kidney Disease
    • 2.00 CDR credits
Enduring $24.00
Arsenic in Food
    • 2.00 CDR credits
Enduring $24.00
Health Benefits and Culinary Uses of Sea Vegetables
    • 2.00 CDR credits
Enduring $24.00
Multivitamins: What Does the Science Say?
    • 2.00 CDR credits
Enduring $24.00
Research Updates for Gout
    • 2.00 CDR credits
Enduring $24.00
Working With Clients Who Follow a Kosher Diet
    • 2.00 CDR credits
Enduring $24.00
Vitamin D in Diabetes
    • 2.00 CDR credits
Enduring $24.00
Eating to Combat Lyme Disease: Traditional and Alternative Interventions
    • 2.00 CDR credits
Enduring $24.00
Food Insecurity in the United States: What Nutrition Professionals Need to Know
    • 2.00 CDR credits
Enduring $24.00

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