This webinar took place on Thursday, February 1, 2024, from 2-3 p.m. ET

This webinar took place on Wednesday, January 11, 2023, from 2-3:30 p.m. ET,

This webinar took place on Wednesday, January 11, 2023, from 2-3:30 p.m. ET,

For communities of color, the experience with dietitians and health care providers can involve suggestions to forego traditional foods and adopt new eating patterns to improve their health, with little to no regard for the cultural significance of traditional foods.

This continuing education course reviews the role of the RD in the palliative and end-of-life care setting, various specialized services they can provide as a member of the palliative care team, and areas of further research needed.

This continuing education course reviews the leading health concerns of older adults and their dietary needs, macronutrients and fluid recommendations, and plant-based and other diet solutions. 

This webinar took place on June 15, 2023, from 2-3 p.m. ET.