This continuing education course reviews research that measures the impact of family meals and the involvement of children in meal preparation on child health and well-being, the barriers and challenges families face, and the ways nutrition professionals can help

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Registered dietitians ARE the nutrition experts and must understand how to educate consumers through nutrition facts that combat myths and fads.

Concierge medical practices are growing around the United States, especially in major metropolitan areas. Many use health coaching to provide wellness services and programming to their members (patients).

Creating an engaging and safe classroom environment is something all educators try to strive for.

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