Courses

Title	Credit	Type	Cost
Nutrition and Environmental Considerations of Meat Analogs	2.00 CDR credits	Enduring	$24.00
Recorded Webinar: Healthy Aging: Beyond the Usual Advice to Eat Well and Stay Active	1.00 CDR credit	Enduring	$0.00
Recorded Webinar: Working with ARFID in Real Life: The Clinician’s Experience for Individuals Struggling with ARFID	1.50 CDR credits	Enduring	$29.99
Vitamin D in Diabetes	2.00 CDR credits	Enduring	$24.00
Research Updates on Fiber, Good Fats, and Their Role in Diabetes Management	2.00 CDR credits	Enduring	$0.00
Cultural Competence in Type 2 Diabetes	2.00 CDR credits	Enduring	$24.00
2020–2025 Dietary Guidelines for Americans: New Recommendations for Expectant Moms, Infants, and Toddlers	2.00 CDR credits	Enduring	$24.00
Nutrition Interventions for Kidney Stones	2.00 CDR credits	Enduring	$24.00
Eating to Combat Lyme Disease: Traditional and Alternative Interventions	2.00 CDR credits	Enduring	$24.00
Recorded Webinar: Insulin Delivery Devices Today, Tomorrow, and Beyond: What RDs Need to Know Now	1.00 CDR credit	Enduring	$19.99
Oxidation in Foods	2.00 CDR credits	Enduring	$24.00
Nutrition Needs for an Aging Population	2.00 CDR credits	Enduring	$24.00
Nutrition Support for End of Life: Artificial Nutrition and Hydration	2.00 CDR credits	Enduring	$24.00
The Changing Face of Cystic Fibrosis Management and the Role of the RD	2.00 CDR credits	Enduring	$24.00
Recorded Webinar: The Path to Understanding Diabetes Care & Management in Communities of Color	1.00 CDR credit	Enduring	$19.99

Second Century Education