We hope you enjoyed our 2016 Spring Symposium at the Buena Vista Palace in Orlando, Florida! You must complete a brief evaluation of each Symposium session you attended in order to receive your certificate. Evaluations will become available immediately following each session and remain available for one year following the event. All evaluations must be completed by May 19, 2017 in order to obtain continuing education credit. Click on a session title below to complete the evaluation and download your certificate.

Click here for Step-By-Step Credit Claiming Instructions!

Please Note: You must be logged into your Today's Dietitian account and have the access code provided to attendees in order to complete session evaluations.

Session TitlePresenter

Keynote Session: For the Love of Fat
What We Really Know (Or Don’t Know)

Dr. David L. Katz
MD, MPH, FACPM, FACP, FACLM

10 Ways to Create a Successful Preceptorship in Your Workplace

Robin Plotkin, RD, LD

All Are Not the Same
Dietary Variations Among Hispanics and Latinos with Diabetes

Nilda Benmaor
MS, RDN, CDE

An In-Depth Look Into the Dietary Guidelines

Toby Amidor, MS, RD, CDN

Digestive Health
An Integrative Approach

Kathie Madonna Swift
MS, RDN, LDN, FAND, EBQ

From Prediabetes to Diabetes
Translating Your Expertise Into Articles, Blogs and Books

Hope Warshaw
MMSc, RD, CDE, BC-ADM

Intuitive Eating and Mindfulness Practices                 
Building the Foundation for Food Appreciation & Healthy Lifestyle Change

Katie Cavuto
MS, RDN, Chef

Longevity Foods
Learning from Centenarians Around the World

Sue Linja, RDN, LD
and SeAnne Safaii, PhD, RDN, LD

Measuring the Impact of Food Miles on Sustainability

Sharon Palmer, RDN

Media Workshop: Who Needs the Media? (Part 1)
Creative Solutions for Increasing Your Visibility and Building Your Brand

Melissa Joy Dobbins
MS, RDN, CDE

Media Workshop: Who Needs the Media? (Part 2)
Creative Solutions for Increasing Your Visibility and Building Your Brand

Melissa Joy Dobbins
MS, RDN, CDE

Namaste for Nutrition
Integrating Yoga Into Your Nutrition Practice

Kara Lydon
RD, LDN, RYT

Hosting Successful Supermarket Tours

Barbara Ruhs
MS, RDN, LDN

The Great Olive Oil Con
Tips for Choosing Authentic Extra Virgin Amid a Sea of Fakes

Janet Bond Brill
PhD, RDN, CSSD, FAND

The Obesity Challenge
Aging, Obesity and Long Term Care

Becky Dorner
RDN, LD, FAND

The RDN’s PR Opportunity

Jenna Bell, PhD, RDN

Today’s Food Conversation

Amy Myrdal Miller
MS, RDN, FAND

Unblind Them With Science
Toppling Flimsy Sound Bites with Sound Science

Jill Wiesenberger
MS, RDN, CDE, FAND, CHWC

Women and the Big Cs
Reducing Risk of Cancer and CVD

Karen Collins
MS, RDN, CDN, FAND

Writing Workshop: From Practice to the Page (Part 1)

Constance Brown-Riggs
MSEd, RD, CDE, CDN
and Tamara Jeffries, MFA

Writing Workshop: From Practice to the Page (Part 2) Constance Brown-Riggs
MSEd, RD, CDE, CDN
and Tamara Jeffries, MFA