We hope you enjoyed our 2016 Spring Symposium at the Buena Vista Palace in Orlando, Florida! You must complete a brief evaluation of each Symposium session you attended in order to receive your certificate. Evaluations will become available immediately following each session and remain available for one year following the event. All evaluations must be completed by May 19, 2017 in order to obtain continuing education credit. Click on a session title below to complete the evaluation and download your certificate.
Click here for Step-By-Step Credit Claiming Instructions!
Please Note: You must be logged into your Today's Dietitian account and have the access code provided to attendees in order to complete session evaluations.
Session Title | Presenter |
---|---|
Keynote Session: For the Love of Fat | Dr. David L. Katz |
10 Ways to Create a Successful Preceptorship in Your Workplace | Robin Plotkin, RD, LD |
All Are Not the Same | Nilda Benmaor |
Toby Amidor, MS, RD, CDN | |
Digestive Health | Kathie Madonna Swift |
From Prediabetes to Diabetes | Hope Warshaw |
Intuitive Eating and Mindfulness Practices | Katie Cavuto MS, RDN, Chef |
Longevity Foods | Sue Linja, RDN, LD |
Sharon Palmer, RDN | |
Media Workshop: Who Needs the Media? (Part 1) | Melissa Joy Dobbins |
Media Workshop: Who Needs the Media? (Part 2) | Melissa Joy Dobbins MS, RDN, CDE |
Namaste for Nutrition | Kara Lydon |
Barbara Ruhs | |
The Great Olive Oil Con | Janet Bond Brill |
The Obesity Challenge | Becky Dorner |
Jenna Bell, PhD, RDN | |
Amy Myrdal Miller | |
Unblind Them With Science | Jill Wiesenberger |
Women and the Big Cs | Karen Collins |
Constance Brown-Riggs | |
Writing Workshop: From Practice to the Page (Part 2) | Constance Brown-Riggs MSEd, RD, CDE, CDN and Tamara Jeffries, MFA |